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Red Velvet Waffles by

Ingredients

1 box red velvet cake mix
4 eggs
2 cups milk
nonstick cooking spray
4 Tablespoons cream cheese, softened
2 cups powdered sugar
1/4 cup whole milk
1/2 cup Mini chocolate chips, for garnish

Instructions

Preheat waffle maker on medium heat. In a large bowl, mix cake mix, eggs, and milk. Whisk until fully combined and smooth. In a medium bowl, combine cream cheese, powdered sugar and milk, mix until smooth. Add more powdered sugar for a thicker glaze if desired. Spray waffle iron with nonstick cooking spray. Pour batter into waffle iron and cook until done, about 6 minutes. Plate waffles and drizzle over cream cheese glaze. Sprinkle with mini chocolate chips and serve.

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